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EYE ON AFRICA

SOUTH AFRICA'S RAMAPHOSA HAILS 'NEW DAWN' IN STATE OF THE NATION ADDRESS

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MEDIAWATCH

A controversial Chinese New Year

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THE WORLD THIS WEEK

New Beginning? Ramaphosa Replaces Zuma in South Africa

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FRANCE IN FOCUS

On the green slopes: An eco-friendly revolution in French ski resorts?

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YOU ARE HERE

The Élysée palace, France's presidential powerhouse

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DOWN TO EARTH

Is the aviation industry free-riding on climate change efforts?

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FOCUS

The revival of the Ethiopia-Djibouti railway line

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REPORTERS

Video: Girls in Malawi victims of 'sexual cleansing' ritual

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REVISITED

Video: How the 2014 Winter Olympics transformed Sochi

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LIFESTYLES

We bring you the very latest in gastronomy, architecture and design. Every Saturday at 8.20 am Paris time.

Latest update : 2010-01-17

Well-being food

After the turkey with chestnut stuffing and Christmas truffles, the body needs a break and needs to eliminate the excess. In this gym restaurant, we find all the ingredients for a post Christmas brunch: fruit, vegetables and a good detox meal!

Addresses :

Restaurant le DEPUR au Klay

4bis, rue Saint-Sauveur

75002 Paris

tel : 01 40 26 69 66

 

 

Le Grand Véfour

17 rue de Beaujolais

75001 Paris

Tel : 01 42 96 56 27

www.grand-vefour.com

 

 

Herboristerie du Palais Royal

11, rue des Petits Champs

75001 Paris

Tel : 01 42 97 54 68

www.herboristerie.com

 

 

By Electron Libre

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Archives

2014-12-20 gastronomy

Creative Christmas confections

At this time of year, even our food is festive, desserts in particular. Chocolate makers and pastry chefs are coming up with all manner of creative variations on the traditional...

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2014-12-13 France

French whisky

We may well be seeing a lot of whisky this festive season, whether it’s underneath the Christmas tree or in our glasses. France is the world's largest consumer of Scotch whisky,...

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2014-12-06 entertainment

A new generation of games

Adults are showing a growing interest in playing games, all manner of games, and there are new establishments where they can go to play them and let their imagination run wild.

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2014-11-29 design

Revisiting woodwork

Designers are teaming up with carpenters and craftsmen to revisit woodwork, using simple designs to bring out the beauty of this ancestral material.

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2014-11-22 gastronomy

Changing cheese culture

Cheese culture is changing, bringing new levels of sophistication to the cheese board. New eateries, stores and concepts could well change consumer habits, with people seeing...

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