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MEDIAWATCH

Louis XIV's message for the British royal baby

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EYE ON AFRICA

Zimbabwean nurses call off strike and return to work

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THE DEBATE

Macron meets Trump: A state visit with discord on the horizon?

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BUSINESS DAILY

Macron hopes for breakthrough on trade tensions during US visit

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ENCORE!

Music show: Mahalia, Ariana Grande & Willie Nelson

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FOCUS

Tramadol: Cameroon’s low-budget opioid crisis

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TALKING EUROPE

EU citizens’ consultations: Macron’s efforts to renew Europe

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THE INTERVIEW

Strengthening ties Down Under: The man charged with promoting Australia in France

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TALKING EUROPE

Jagland: ‘Would be disastrous if Russia pulls out of Council of Europe’

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LIFESTYLES

We bring you the very latest in gastronomy, architecture and design. Every Saturday at 8.20 am Paris time.

Latest update : 2010-01-17

Well-being food

After the turkey with chestnut stuffing and Christmas truffles, the body needs a break and needs to eliminate the excess. In this gym restaurant, we find all the ingredients for a post Christmas brunch: fruit, vegetables and a good detox meal!

Addresses :

Restaurant le DEPUR au Klay

4bis, rue Saint-Sauveur

75002 Paris

tel : 01 40 26 69 66

 

 

Le Grand Véfour

17 rue de Beaujolais

75001 Paris

Tel : 01 42 96 56 27

www.grand-vefour.com

 

 

Herboristerie du Palais Royal

11, rue des Petits Champs

75001 Paris

Tel : 01 42 97 54 68

www.herboristerie.com

 

 

By Electron Libre

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Archives

2014-12-20 gastronomy

Creative Christmas confections

At this time of year, even our food is festive, desserts in particular. Chocolate makers and pastry chefs are coming up with all manner of creative variations on the traditional...

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2014-12-13 France

French whisky

We may well be seeing a lot of whisky this festive season, whether it’s underneath the Christmas tree or in our glasses. France is the world's largest consumer of Scotch whisky,...

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2014-12-06 entertainment

A new generation of games

Adults are showing a growing interest in playing games, all manner of games, and there are new establishments where they can go to play them and let their imagination run wild.

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2014-11-29 design

Revisiting woodwork

Designers are teaming up with carpenters and craftsmen to revisit woodwork, using simple designs to bring out the beauty of this ancestral material.

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2014-11-22 gastronomy

Changing cheese culture

Cheese culture is changing, bringing new levels of sophistication to the cheese board. New eateries, stores and concepts could well change consumer habits, with people seeing...

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