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A tiger in Paris

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French women speak out about sexual harassment, but what happens next?

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Zimbabwe: Emmerson Mnangagwa pledges to revive failing economy

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Video: FRANCE 24 meets foreigners fighting with Kurds in Syria

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Energy Observer: The world's first hydrogen-powered boat

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The best winter exhibitions

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Shortage of male heirs leads many Japanese families to adopt adult men

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Death of an icon: Remembering fashion designer Azzedine Alaïa

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Black Friday deals: Are they really worth it?

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LIFESTYLES

We bring you the very latest in gastronomy, architecture and design. Every Saturday at 8.20 am Paris time.

Latest update : 2010-03-01

My home is a garden

Good bye traditional green house plants to decorate your home.Nowadays, plantlife can be 'designer', like eco-sculpture where fish and plant life living in harmony. This innovation recreates a veritable biotope.

Addresses :

Atelier Paul-Louis Duranton
11, rue de Villeneuve
77320 Meilleray
Tel : 01 64 65 14 30
http://www.ecosculpture.com

EcoSphère
53, avenue Carnot
94100 Saint-Maur des Fossés
Tel : 0 826 620 553
http://www.eco-sphere.fr

Cadres et murs végétaux
http://www.urbangarden.fr
 

By Electron Libre

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Archives

2014-12-20 gastronomy

Creative Christmas confections

At this time of year, even our food is festive, desserts in particular. Chocolate makers and pastry chefs are coming up with all manner of creative variations on the traditional...

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2014-12-13 France

French whisky

We may well be seeing a lot of whisky this festive season, whether it’s underneath the Christmas tree or in our glasses. France is the world's largest consumer of Scotch whisky,...

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2014-12-06 entertainment

A new generation of games

Adults are showing a growing interest in playing games, all manner of games, and there are new establishments where they can go to play them and let their imagination run wild.

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2014-11-29 design

Revisiting woodwork

Designers are teaming up with carpenters and craftsmen to revisit woodwork, using simple designs to bring out the beauty of this ancestral material.

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2014-11-22 gastronomy

Changing cheese culture

Cheese culture is changing, bringing new levels of sophistication to the cheese board. New eateries, stores and concepts could well change consumer habits, with people seeing...

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