Perched on the roof or nestled between two walls, in spring the city is taken over by greenery, to the delight of city dwellers. To feed this need, the landscape gardener, Christophe Bulteau converts these unlikely city spaces, with surface areas that are often restricted.
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2014-04-12 Sustainable development
Cooking in accordance with the changing seasons, and collaborating with local producers, makes sense and promotes quality local produce.
There are several ways to fight the impact of the air pollution recorded in cities across France over the past few weeks.
Bibliotherapy is already quite the thing in English speaking countries and over the past few months has started to make a name for itself in France.
The salon Innorobo, held in Lyon from the 18th to the 20th March, showcased the new generation of domestic robots that will no doubt soon become part of everyday life.
In a bid to stand out from the crowd, some restaurants are focusing on one product or recipe, serving up all manner of new, sweet and savoury tasty treats.