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Reed Hastings, Co-founder and CEO of Netflix

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Is Valls crying wolf?

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DEBATE

Fighting the Islamic State group: What coalition against jihadists?

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DEBATE

Fighting the Islamic State group: What coalition against jihadists? (Part two)

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AFRICA NEWS

Central African Republic : the UN takes over the country's peacekeeping

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Fighting back against facial recognition

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U2's Free Album Annoys Some Fans

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Lebanon: Islamic State organisation advances on refugee camps

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TALKING EUROPE

Kostyantyn Yeliseyev, Ukrainian Ambassador to the EU

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We bring you the very latest in gastronomy, architecture and design. Every Saturday at 8.20 am Paris time.

LIFESTYLES

LIFESTYLES

Latest update : 2010-06-10

Alain Baraton, Versailles gardener

Alain Baraton is the head gardener at the Grand Trianon and the grounds of the Palace of Versailles. It was after closely studying this painting that he decided to restore the gardens to how they would have looked in the 18th century.

Adress :

Château de Versailles

Place d'Armes

78000 Versailles

www.chateauversailles.fr

 

 

By Electron Libre

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Archives

2014-09-06 gastronomy

Hay, a wild new craze

A wild new craze is arousing chefs’ creativity. Whether used in an infusion or in a casserole, hay is making a comeback to our tables and is offering new taste sensations.

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2014-07-05 football

Hybrid sports

Take elements from two or more sports, and combine them to create an entirely new activity. These so-called hybrid sports give a fresh take on games people already know and love,...

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2014-06-21 design

New-fashioned weddings

There's been something of a revolution in the wedding world. Brides and groom are steering away from traditional ceremonies, favouring an alternative and original approach to...

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2014-06-14 design

City getaways with a difference

French cities are offering a growing choice of places to stay, promising guests an unforgettable night away.

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2014-06-07 gastronomy

Dishes from yesteryear

With this year marking the 70th anniversary of the D-Day landings on the Normandy coast and the 100th anniversary of the start of World War 1, new dining experiences are offering...

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