In France, the grape harvest began at the end of August. Claude Vialade lives in the Languedoc-Roussillon region, near to Narbonne, and is a spokesperson for a new type of drink: light wine. It's made from the same grape varieties used in traditional wine, but with a lower alcohol content and less sugar.
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Gourmet food has made quite the movie theatre debut.
The digital age has seen stationers endeavouring to breathe new life into paper.
Welcome to the ever evolving world of clock-making, where mechanisms of yesteryear are given a new lease of life.
Fabulous themed candy and dessert buffets are known in France as "sweet tables". They are incredibly popular across the pond, and are now starting to enjoy similar success in Franc...
Over the past few months, some new family friendly child care centres have opened up in the French capital. They combine a variety of activities and services, both for adults and their...