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#THE 51%

Breaking stereotypes

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#TECH 24

Galaxy S5 v. HTC One (M8): Which is the right one for you?

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FRANCE IN FOCUS

New PM Manuel Valls outlines priorities

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FASHION

Jean-Marc Loubier, bags and shoes.

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ENCORE!

Hip-hop musician Beat Assailant on mixing the sounds of the city

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REVISITED

In Prijedor, survivors fight to keep memory alive

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Bosnia: Hopes of change among disempowered citizens

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IN THE PAPERS

¡Gracias, Gabo!

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IN THE PAPERS

The Socialist rebellion grows

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We bring you the very latest in gastronomy, architecture and design. Every Saturday at 8.20 am Paris time.

LIFESTYLES

LIFESTYLES

Latest update : 2013-01-11

How to body detox

Stress, pollution, poor diet. They gradually take their toll on our body and a body detox helps purify the organism, giving you new-found energy and vitality.

Adresses:

Institut Vital Paris
121 Avenue Victor Hugo
92100 Boulogne-Billancourt
+33 (0)1 41 22 02 34
http://www.vitaletvous.com/

Sol Semilla
23 rue des Vinaigriers
75010 Paris
+33 (0)1 42 01 03 44
http://www.sol-semilla.fr/accueil

Pure Club Med Gym
4 Place de la Bastille
75012 Paris
+33 (0)1 56 95 09 05
http://www.clubmedgym.com/club-waou/pure-club-med-gym

By Electron Libre

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Archives

2014-04-12 Sustainable development

Sustainable cuisine

Cooking in accordance with the changing seasons, and collaborating with local producers, makes sense and promotes quality local produce.

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2014-04-05 pollution

Countering air pollution

There are several ways to fight the impact of the air pollution recorded in cities across France over the past few weeks.

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2014-03-29 Paris

Bibliotherapy

Bibliotherapy is already quite the thing in English speaking countries and over the past few months has started to make a name for itself in France.

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2014-03-22 agriculture

Living with robots

The salon Innorobo, held in Lyon from the 18th to the 20th March, showcased the new generation of domestic robots that will no doubt soon become part of everyday life.

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2014-03-15 gastronomy

Monothematic restaurants

In a bid to stand out from the crowd, some restaurants are focusing on one product or recipe, serving up all manner of new, sweet and savoury tasty treats.

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