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Tunisia's Carthage International Festival turns 50

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FRANCE IN FOCUS

WWI Centenary: the battle for Verdun

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THE BUSINESS INTERVIEW

When big companies want to do good

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REPORTERS

Halal tourism on the rise

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FOCUS

Many Turks angry over Syrian refugee situation

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ENCORE!

Shakespeare’s 450th Birthday : The Best of the Bard

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BUSINESS DAILY

The Tour de France, a PR machine

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IN THE PAPERS

Coverage of the third plane crash in one week - from France, Algeria and Burkina Faso

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IN THE PAPERS

Coverage of the plane crash that took 116 lives - almost half of them French

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We bring you the very latest in gastronomy, architecture and design. Every Saturday at 8.20 am Paris time.

LIFESTYLES

LIFESTYLES

Latest update : 2013-04-15

The éclair, France's most popular pastry

Around 15 centimeters long, it can be eaten for dessert or as a snack on the go and was crowned France’s most popular pastry in 2012. Until the 24th March, France will be celebrating the éclair, with the “Quinzaine de l’éclair” festival. It will be taking centre stage in pastry shops and chefs will be coming up with all sorts of interesting new recipes.

Adresses:

L'Angélique
73 avenue Frannklin D. Roosevelt
75008 Paris
+33 (0)1 43 59 78 76
http://www.maisonjulien.com/

L'Éclair de Génie
14 rue Pavée
75004 Paris
+33 (0)1 42 77 85 11
http://www.leclairdegenie.com/

L'Atelier de l'Éclair
16 rue Bachaumont
75002 Paris
+33 (0)1 42 36 40 54
http://www.latelierdeleclair.fr/
 

By Electron Libre

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