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IN THE PAPERS

Manchester 'united' in its defiance against terrorism

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THE DEBATE

Manchester attack: What reponse after latest act of terror? (part 2)

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THE DEBATE

Manchester attack: What response after latest act of terror? (part 1)

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BUSINESS DAILY

China's credit rating cut over debt worries

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ENCORE!

Cannes 2017: Al Gore 'The modern climate movement was launched here'

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MEDIAWATCH

Manchester, United

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ENCORE!

TV series 'Top of the Lake: China Girl' screened at Cannes

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FOCUS

A lifeline for women facing domestic violence in Pakistan

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ACCESS ASIA

Afghanistan's new TV channel by and for women

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LIFESTYLES

We bring you the very latest in gastronomy, architecture and design. Every Saturday at 8.20 am Paris time.

Latest update : 2013-04-30

Beer in Paris

Lager, brown ale, wheat beer, pale ale: beer is back. A number of classic brews and legendary brands that disappeared in the sixties are now enjoying something of a revival in Paris.

Addresses:

Elisabeth Pierre
http://www.bieresdelisabeth.fr/tag/elisabeth-pierre/

Bière Gallia Paris
+33 (0)1 48 10 80 34
http://www.galliaparis.com/fr/

Les Dessous de Paris
57 rue Quincampoix
75004 Paris
+33 (0)6 84 12 10 59

O'Neil
20 rue des Canettes
75006 Paris
+33 (0)1 46 33 36 66
http://www.oneilbar.fr/

By Electron Libre

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Archives

2014-12-20 gastronomy

Creative Christmas confections

At this time of year, even our food is festive, desserts in particular. Chocolate makers and pastry chefs are coming up with all manner of creative variations on the traditional...

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2014-12-13 France

French whisky

We may well be seeing a lot of whisky this festive season, whether it’s underneath the Christmas tree or in our glasses. France is the world's largest consumer of Scotch whisky,...

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2014-12-06 entertainment

A new generation of games

Adults are showing a growing interest in playing games, all manner of games, and there are new establishments where they can go to play them and let their imagination run wild.

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2014-11-29 design

Revisiting woodwork

Designers are teaming up with carpenters and craftsmen to revisit woodwork, using simple designs to bring out the beauty of this ancestral material.

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2014-11-22 gastronomy

Changing cheese culture

Cheese culture is changing, bringing new levels of sophistication to the cheese board. New eateries, stores and concepts could well change consumer habits, with people seeing...

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