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IN THE PAPERS

Terror in Barcelona

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BUSINESS DAILY

Terror attack, Trump turmoil rattle stock markets

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FRENCH CONNECTIONS

Malbouffe: understanding junk food à la française

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IN THE PAPERS

Lebanon repeals 'rape law', but activists say more is needed to protect women

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BUSINESS DAILY

US business leaders abandon Trump after Charlottesville

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IN THE PAPERS

'Why do French people smoke so much?'

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MEDIAWATCH

Trump's 'unprecedented transgression'

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EYE ON AFRICA

Kenya’s opposition leader to take poll dispute to Supreme Court

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THE DEBATE

US racial tensions: How far should freedom of speech be stretched?

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LIFESTYLES

We bring you the very latest in gastronomy, architecture and design. Every Saturday at 8.20 am Paris time.

Latest update : 2014-02-17

A fresh take on timepieces

Welcome to the ever evolving world of clock-making, where mechanisms of yesteryear are given a new lease of life.

Adresses:

Fob Paris
http://www.fob-paris.com/en

Une autre paire de manches
128 rue de la Croix-Nivert
75015 Paris
+33 (0)9 72 35 43 78
https://www.autrepairedemanches.fr/fr/

Wysiwatch
http://www.wysiwatch.com/

By Electron Libre

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Archives

2014-12-20 gastronomy

Creative Christmas confections

At this time of year, even our food is festive, desserts in particular. Chocolate makers and pastry chefs are coming up with all manner of creative variations on the traditional...

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2014-12-13 France

French whisky

We may well be seeing a lot of whisky this festive season, whether it’s underneath the Christmas tree or in our glasses. France is the world's largest consumer of Scotch whisky,...

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2014-12-06 entertainment

A new generation of games

Adults are showing a growing interest in playing games, all manner of games, and there are new establishments where they can go to play them and let their imagination run wild.

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2014-11-29 design

Revisiting woodwork

Designers are teaming up with carpenters and craftsmen to revisit woodwork, using simple designs to bring out the beauty of this ancestral material.

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2014-11-22 gastronomy

Changing cheese culture

Cheese culture is changing, bringing new levels of sophistication to the cheese board. New eateries, stores and concepts could well change consumer habits, with people seeing...

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