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LATEST SHOWS

MEDIAWATCH

Brexit opens door for Macron to push for greater European integration

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THE DEBATE

Macron's marching orders: New French President's first EU summit

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MEDIAWATCH

Handling the heatwave

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FOCUS

South Sudan: A rare look at both sides of the civil war

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PEOPLE & PROFIT

Paris Air Show: Big plane builders face increasing competition

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THE INTERVIEW

Former UK police chief: 'We are facing disorganised terrorism'

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ENCORE!

Diana Krall: 'I find romance in everything'

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IN THE PAPERS

Saudi Arabia's 'Prince of Chaos'

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IN THE PAPERS

Macron's government, take two: 'Reviewed and corrected'

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LIFESTYLES

We bring you the very latest in gastronomy, architecture and design. Every Saturday at 8.20 am Paris time.

Latest update : 2014-02-25

Paper is back!

The digital age has seen stationers endeavouring to breathe new life into paper.

Addresses:

Calepino
36 Boulevard Joliot Curie
44200 Nantes
+33 (0)2 85 52 01 01
http://www.calepino.fr/

Papier Tigre
5 rue des Filles du Calvaire
75003 Paris
+33 (0)1 48 04 00 21
http://www.papiertigre.fr/

Delfonics
Carrousel du Louvre
99 rue de Rivoli
75001 Paris
+33 (0)1 47 03 14 24
http://delfonics.fr/
 

By Electron Libre

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Archives

2014-12-20 gastronomy

Creative Christmas confections

At this time of year, even our food is festive, desserts in particular. Chocolate makers and pastry chefs are coming up with all manner of creative variations on the traditional...

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2014-12-13 France

French whisky

We may well be seeing a lot of whisky this festive season, whether it’s underneath the Christmas tree or in our glasses. France is the world's largest consumer of Scotch whisky,...

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2014-12-06 entertainment

A new generation of games

Adults are showing a growing interest in playing games, all manner of games, and there are new establishments where they can go to play them and let their imagination run wild.

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2014-11-29 design

Revisiting woodwork

Designers are teaming up with carpenters and craftsmen to revisit woodwork, using simple designs to bring out the beauty of this ancestral material.

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2014-11-22 gastronomy

Changing cheese culture

Cheese culture is changing, bringing new levels of sophistication to the cheese board. New eateries, stores and concepts could well change consumer habits, with people seeing...

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