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ENCORE!

Film show: 'Star Wars, The Last Jedi'

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THE INTERVIEW

Evo Morales: US exit from Paris accord is 'unforgivable'

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FOCUS

Niger's Agadez: Pearl of the Sahara turned migrant hub

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FOCUS

Spain's Tagus river is drying up

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MIDDLE EAST MATTERS

'Looking for Oum Kulthum': Breaking the glass ceiling in the art world

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IN THE PAPERS

'Alabama sent a message to women'

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IN THE PAPERS

French MPs learn to meditate

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EYE ON AFRICA

African leaders meet in Paris ahead of G5 Sahel summit

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FOCUS

USA: Voters speak out ahead of Alabama Senate race

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LIFESTYLES

We bring you the very latest in gastronomy, architecture and design. Every Saturday at 8.20 am Paris time.

Latest update : 2014-04-10

Countering air pollution

© Vincent Callebaut

There are several ways to fight the impact of the air pollution recorded in cities across France over the past few weeks.

Addresses:

Holiste
29 Boulevard Henri IV
75004 Paris
+33 (0)1 42 78 42 09
http://www.holiste.com/

Vincent Callebaut
http://vincent.callebaut.org/

Phytorestore
146 Boulevard de Charonne
75020 Paris
+33 (0)1 43 72 38 00
http://www.phytorestore.com/index.php
 

By Electron Libre

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Archives

2014-12-20 gastronomy

Creative Christmas confections

At this time of year, even our food is festive, desserts in particular. Chocolate makers and pastry chefs are coming up with all manner of creative variations on the traditional...

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2014-12-13 France

French whisky

We may well be seeing a lot of whisky this festive season, whether it’s underneath the Christmas tree or in our glasses. France is the world's largest consumer of Scotch whisky,...

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2014-12-06 entertainment

A new generation of games

Adults are showing a growing interest in playing games, all manner of games, and there are new establishments where they can go to play them and let their imagination run wild.

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2014-11-29 design

Revisiting woodwork

Designers are teaming up with carpenters and craftsmen to revisit woodwork, using simple designs to bring out the beauty of this ancestral material.

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2014-11-22 gastronomy

Changing cheese culture

Cheese culture is changing, bringing new levels of sophistication to the cheese board. New eateries, stores and concepts could well change consumer habits, with people seeing...

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