Bon appetit? France's changing eating habits
Although the days of the two-hour lunch breaks might be over, France is still associated with fine cuisine, fresh produce and a deep-seated table culture - provided that you're neither poor nor swamped for time. The “Yellow Vest” movement has served as a startling reminder that while parts of the population are talking up organic farming and saving the planet, the majority of French citizens are still struggling to make ends meet. Can you find the time to eat right without breaking the bank?
Produced by Charles WENTE, Alessandro XENOS and Elom TOBLE.
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