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Nutrition labelling in the EU: Should food have an EU-wide, front-of-pack label?
French island of Martinique seeks to reduce reliance on food imports
Brazil's fragile democracy, French pension plans, and Noma's 'no más'
India's top wine producer bets on changing tastes with market debut
World Cup organisers in Qatar finalize policy to allow beer sales to fans
Michelin Guide to unveil 2022 edition celebrating 'resilience' in the face of Covid
Inflation hits happy hour as Heineken increases prices
Sacrebleu! French brewer uses algae to make blue beer
‘Three’s-a-charm’ doses, migrant mayhem, and maple syrup shortages
Former Danone CEO on how the food industry can help tackle climate change
'Never seen anything like it': Global supply chain faces unprecedented disruption
Vegan meat producers hope to disrupt the food chain
High hopes, keen interest as new coffee plant discovered in Sierra Leone
Meat firm JBS paid $11 million ransom after cyberattack hit US operations
Changing how we do our grocery shopping
Fast food, zero waste
Danone ousts CEO after pressure from activist investor groups
Germany's beer industry fizzles as Covid-19 limits consumption to home
A tale of two Ubers: How food deliveries helped make up for fewer journeys
Heineken to cut 8,000 jobs as Covid-19 pandemic hits beer sales
Trouble brewing? BrewDog CEO on trade hurdles & pandemic challenges
Hard times for France's restaurateurs
Bully for borscht! Michelin Guide to restaurants will launch in Moscow in 2021
Keeping spirits up: The English distillery preparing for post-Brexit trade
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